Restaurant Manager Position at Montana’s – Join Our Team in Fort Saskatchewan, AB
Exciting Opportunity for Restaurant Manager at Montana’s
Montana’s is currently seeking a highly motivated and experienced Restaurant Manager to join our team at our Fort Saskatchewan location. This is an excellent opportunity for a dedicated professional looking to advance their career in the hospitality industry while becoming part of a supportive team environment.
Visa Information for International Applicants
This position is open to qualified candidates from around the world. Montana’s welcomes applications from Canadian citizens, permanent residents, temporary residents, and international candidates with or without a valid Canadian work permit. However, all applicants must confirm their visa/work permit eligibility directly with the employer before beginning employment. We encourage qualified international professionals to apply and discuss their immigration status during the interview process.
About Montana’s Restaurant
Montana’s is a well-established restaurant chain known for its commitment to quality food, exceptional service, and a welcoming atmosphere. Our Fort Saskatchewan location at 140 Town Crest Road has been serving the local community for many years and continues to be a popular dining destination. We pride ourselves on creating memorable dining experiences for our customers while providing a positive and supportive work environment for our staff.
Job Details
The Restaurant Manager position is a permanent, full-time role with competitive compensation. The successful candidate will be responsible for overseeing all aspects of restaurant operations, ensuring high standards of food quality, service excellence, and staff management. This position reports directly to the regional management team and plays a crucial role in maintaining the restaurant’s reputation and profitability.
Location and Community
Our restaurant is conveniently located at 140 Town Crest Road in Fort Saskatchewan, Alberta (postal code T8L 0G7). Fort Saskatchewan is a growing city situated approximately 25 kilometers northeast of Edmonton, making it an ideal location for those seeking a balance between urban amenities and suburban living. The community offers excellent schools, recreational facilities, and a strong sense of community.
Compensation and Schedule
We offer a competitive hourly wage ranging from $32.00 to $37.00 per hour, with salary negotiable based on experience and qualifications. This is a full-time position requiring 30-35 hours per week, with flexibility in scheduling to accommodate operational needs. The position is available to start as soon as possible for the right candidate.
Key Responsibilities
As Restaurant Manager, you will be responsible for developing and managing the restaurant budget, including determining costs of food ingredients, alcohol, kitchen supplies, and cleaning supplies. You will evaluate daily operations and monitor revenues to determine labor costs effectively. Your role will involve planning and organizing daily operations while supervising and training a team of 5-10 staff members.
Operational Management
You will determine the types of services to be offered and implement operational procedures to ensure smooth restaurant functioning. This includes balancing cash daily and completing balance sheets, cash reports, and related financial forms. You will conduct regular performance reviews with staff to maintain high standards of service and productivity.
Inventory and Supply Chain
Organizing and maintaining inventory levels is a critical aspect of this role. You will negotiate arrangements with suppliers for food and other supplies to ensure cost-effectiveness and quality. Additionally, you will negotiate with clients for catering services or use of facilities, expanding the restaurant’s revenue streams.
Customer Service Excellence
Providing exceptional customer service is paramount. You will address customers’ complaints or concerns promptly and professionally, ensuring their satisfaction and loyalty. Your ability to create a positive dining experience will directly impact the restaurant’s reputation and success.
Required Skills and Qualifications
While specific education requirements are not specified, successful candidates will typically have extensive experience in restaurant management or similar leadership roles in the hospitality industry. Strong leadership, communication, and organizational skills are essential. You should have a proven track record of managing staff effectively, handling customer concerns, and maintaining operational excellence.
Professional Development
Montana’s is committed to the professional growth of our employees. As Restaurant Manager, you will have opportunities to develop your leadership skills, enhance your industry knowledge, and advance your career within the company. We value internal promotion and provide ongoing training and support for our management team.
Benefits of Working at Montana’s
While specific benefits are not listed in this posting, Montana’s offers a comprehensive compensation package that includes competitive wages, opportunities for advancement, and a positive work environment. We believe in recognizing and rewarding our employees for their hard work and dedication to maintaining our high standards of service and quality.
Life in Fort Saskatchewan
Fort Saskatchewan offers an excellent quality of life with affordable housing, excellent schools, and abundant recreational opportunities. The community provides a welcoming environment for newcomers, with various cultural events and activities throughout the year. The city’s proximity to Edmonton allows for easy access to urban amenities while maintaining a more relaxed suburban lifestyle.
Support for Newcomers to Canada
We understand that relocating to a new country can be challenging, and we’re committed to supporting our international employees. Montana’s provides a welcoming workplace culture and will work with you to ensure a smooth transition. We can assist with information about local services, community resources, and help you navigate the settlement process in your new community.
How to Apply
Interested candidates are invited to submit their application directly to Montana’s. Please include your resume, cover letter highlighting your relevant experience and qualifications, and any references that support your application. We are currently accepting applications from Canadian citizens, permanent residents, temporary residents, and international candidates with or without valid Canadian work permits.
Application Requirements
When applying, please clearly indicate your current work status and visa eligibility (if applicable). This information will help us assess your qualifications for the position and determine next steps in the hiring process. We encourage all qualified candidates to apply, regardless of their current immigration status, as we are open to discussing sponsorship options where appropriate.
Selection Process
The selection process will include an initial review of applications, followed by interviews for shortlisted candidates. Successful candidates will be required to demonstrate their knowledge of restaurant operations, leadership abilities, and customer service skills. We may also request references to verify employment history and performance.
Contact Information
For inquiries about this position, please contact Montana’s at our Fort Saskatchewan location: 140 Town Crest Road, Fort Saskatchewan, AB T8L 0G7. You may also reach out through our official job posting on the Job Bank (#3582414) for more information about the application process.
Join Our Team
We are looking for a passionate and dedicated Restaurant Manager to help us continue providing exceptional dining experiences to our customers. If you have the skills, experience, and enthusiasm to excel in this role, we encourage you to apply today. Montana’s offers a supportive work environment, competitive compensation, and opportunities for career advancement in the growing hospitality industry.