Labourer – Food and Beverage Processing at Moksha Indian Bistro in Niagara Falls, ON
About Moksha Indian Bistro
Moksha Indian Bistro is a well-established restaurant in the beautiful city of Niagara Falls, Ontario, seeking dedicated labourers to join our food and beverage processing team. As a growing establishment in one of Canada’s most iconic tourist destinations, we offer a stable work environment with opportunities for growth and development. Our commitment to quality and authentic Indian cuisine has made us a favorite among locals and visitors alike, and we’re looking for passionate individuals who share our dedication to excellence.
Job Overview
We are seeking motivated labourers to join our food and beverage processing team on a permanent, full-time basis. This position plays a crucial role in our food preparation and packaging processes, ensuring that all products meet our high standards of quality and safety. The ideal candidate will have a strong work ethic, attention to detail, and a willingness to learn in a fast-paced food production environment.
Location and Work Environment
Our facility is located in Niagara Falls, Ontario (L2G 3Y2), one of Canada’s most vibrant tourist destinations. Niagara Falls offers an exceptional quality of life with affordable housing, excellent schools, and abundant recreational opportunities. The city provides easy access to both natural wonders and urban amenities, making it an ideal place for families and individuals seeking a balanced lifestyle in Canada.
Position Details
This is a permanent, full-time position with flexible scheduling options. The role requires availability during day, night, weekend shifts, with on-call opportunities as needed. Overtime is available for those interested in additional hours. The position starts as soon as possible, and we currently have three vacancies available. This is an on-site position, meaning all work will be performed at our Niagara Falls facility.
Compensation and Benefits
We offer a competitive hourly wage of $20.00 CAD, with employees typically working between 30 to 40 hours per week. While specific benefits are not detailed in this posting, Moksha Indian Bistro is committed to providing fair compensation and a positive work environment. We value our employees and strive to create opportunities for growth and advancement within our organization.
Key Responsibilities
As a food and beverage processing labourer, your responsibilities will include:
Food Safety and Handling
Maintaining strict food safety and handling standards is paramount in this role. You will be required to follow all food safety protocols and procedures to ensure the highest quality and safety of our products. This includes proper hygiene practices, temperature control, and adherence to all food safety regulations and guidelines.
Material Transportation
You will be responsible for transporting raw materials, finished products, and packaging materials throughout the facility. This role requires physical stamina and the ability to safely move items of various sizes and weights. Proper lifting techniques will be emphasized to ensure workplace safety.
Ingredient Preparation
Accurately measuring and dumping ingredients into hoppers of mixing and grinding machines is a key function of this position. Attention to detail is essential to ensure the correct proportions and combinations of ingredients are used in our food products.
Packaging Operations
Manually packing goods into bags, boxes, and other containers will be a regular part of your duties. You will be responsible for ensuring that packaging is completed efficiently and according to our quality standards. This includes sealing, labeling, and preparing products for distribution.
Quality Control
Checking products and packaging for basic quality defects is an important responsibility. You will be trained to identify issues such as seal integrity, proper labeling, product appearance, and packaging damage. Your vigilance helps maintain our reputation for quality products.
Operational Support
Assisting process control and machine operators in performing their duties will be expected. This may include supporting equipment setup, monitoring processes, and helping troubleshoot minor issues. You’ll work alongside experienced operators to learn the production processes.
Facility Maintenance
Cleaning machines and immediate work areas is essential for maintaining a hygienic production environment. You will follow cleaning schedules and procedures to ensure all equipment and surfaces are properly sanitized and maintained according to food safety standards.
Required Skills and Qualifications
While formal education and experience requirements are not specified, we seek candidates with basic food safety knowledge and a willingness to learn. The ideal candidate will have good manual dexterity, physical stamina for standing and lifting, and the ability to work in a fast-paced environment. No prior experience in food processing is necessary, as we provide comprehensive training.
Work Schedule and Flexibility
This position offers flexible scheduling with opportunities for day, night, and weekend shifts. The standard work week is 30 to 40 hours, with availability during peak production times being essential. On-call shifts may be required during busy periods. For those interested in increasing their earnings, overtime opportunities are regularly available.
Immigration and Work Permit Information
Moksha Indian Bistro welcomes applications from international candidates and is committed to supporting qualified individuals seeking to work in Canada. We accept applications from Canadian citizens, permanent residents, temporary residents, and other candidates with or without valid Canadian work permits. However, all applicants must confirm their visa and work permit eligibility directly with our management team before employment can be confirmed.
Support for Newcomers to Canada
We understand that relocating to a new country presents unique challenges. While we are unable to provide immigration sponsorship directly, we are committed to supporting our international employees once they have obtained the necessary work authorization. Our team includes members who have gone through the immigration process themselves and can provide guidance on settling in Niagara Falls and adapting to the Canadian workplace culture.
Equal Opportunity Employer
Moksha Indian Bistro is an equal opportunity employer committed to diversity and inclusion in the workplace. We welcome applications from individuals of all backgrounds, cultures, and experiences. Our diverse team strength is reflected in our authentic cuisine and our commitment to creating an inclusive environment where all employees feel valued and respected.
Career Development Opportunities
This entry-level position offers excellent opportunities for career advancement within our organization. Many of our current supervisors and managers began their careers in labour positions. We provide on-the-job training and support employees who wish to develop new skills and take on greater responsibilities within our food production and restaurant operations.
Training and Onboarding
We provide comprehensive training for all new employees, ensuring you have the knowledge and skills needed to succeed in your role. Training covers food safety protocols, equipment operation, quality control procedures, and workplace safety standards. Our experienced team will guide you through the onboarding process, making your transition into our workplace smooth and supportive.
Team Environment
Our food processing team operates like a close-knit family, with experienced members supporting newcomers to ensure everyone can succeed. We foster a collaborative environment where questions are encouraged, and teamwork is valued. Regular team meetings provide opportunities for communication and recognition of contributions.
How to Apply
To apply for this position, please follow these steps:
1. Prepare your resume highlighting any relevant experience, even if not directly in food processing.
2. Submit your application through our preferred application method (details available upon request).
3. Be prepared to discuss your work authorization status during the interview process.
4. Successful candidates will be invited for an interview and facility tour.
5. All offers are contingent upon verification of work permit eligibility for international candidates.
Contact Information
For questions about this position or the application process, please contact our Human Resources department at [phone number] or [email address]. Our office hours are [days/times]. When applying, please reference Job Bank #3504699 to ensure your application is properly routed.
Conclusion
Moksha Indian Bistro offers an excellent opportunity for individuals seeking stable employment in the food processing industry in the beautiful Niagara Falls area. Whether you’re a newcomer to Canada or a local resident looking for a new career opportunity, we invite you to join our team and contribute to our tradition of quality and excellence. We look forward to reviewing your application and potentially welcoming you to our Moksha family.