Food Counter Attendant Position at Subway – Join Our Team in Bow Island, Alberta
About the Position
Subway is seeking enthusiastic and reliable Food Counter Attendants to join our team in Bow Island, Alberta. This is an excellent opportunity for individuals looking to build a career in the food service industry while working in a friendly, fast-paced environment. As a Food Counter Attendant, you will play a vital role in ensuring our customers have a positive experience when visiting Subway.
Location Details
The position is located at our Subway restaurant situated at 7th Avenue East & 2nd Street East, Bow Island, Alberta, T0K 0G0. Bow Island is a welcoming community in southern Alberta, offering a peaceful lifestyle while still providing access to necessary amenities. This on-site position requires you to be physically present at the location during your scheduled shifts.
Compensation and Hours
We offer a competitive hourly wage of $16.00 per hour for this position. The work schedule is full-time, ranging from 36 to 40 hours per week. The position includes flexible hours with availability required during morning, day, evening, and weekend shifts. Some on-call shifts may also be necessary. Additionally, overtime opportunities are available for those who wish to increase their earnings.
Employment Type
This is a permanent, full-time employment position. We are looking for candidates who are interested in long-term employment and building a career with Subway. As a permanent employee, you will have the opportunity for growth and advancement within the company as you gain experience and develop your skills.
Visa and Work Permit Information
We welcome applications from international candidates! This employer is open to hiring individuals who may require visa or work permit arrangements to work in Canada. Canadian citizens, permanent residents, and temporary residents are all encouraged to apply. Additionally, we accept applications from other candidates with or without a valid Canadian work permit. However, all applicants must confirm their visa/work permit eligibility directly with the employer during the application process.
Key Responsibilities
As a Food Counter Attendant at Subway, you will be responsible for various tasks to ensure smooth operations and excellent customer service. Your primary responsibilities will include clearing and cleaning tables, trays, and chairs to maintain a clean dining area for our customers. You will also be responsible for placing dishes in the storage area and replenishing condiments and other supplies at tables and serving areas.
Food Preparation and Service
You will play a crucial role in food preparation and service. This includes packaging take-out food, portioning and wrapping foods according to Subway standards, and preparing, heating, and finishing simple food items. You will serve customers at counters and buffet areas, taking their orders accurately and efficiently to ensure a positive customer experience. Additionally, you will be responsible for stocking refrigerators and salad bars to ensure we have adequate supplies throughout the day.
Kitchen Maintenance
Maintaining a clean and sanitary kitchen environment is essential. You will be responsible for cleaning and sanitizing the kitchen, including work surfaces, cupboards, storage areas, appliances, and equipment. This includes using manual and electrical appliances to clean, peel, slice, and trim foodstuffs. You will also wash, peel, and cut vegetables and fruits as needed for food preparation.
Inventory Management
Proper inventory management is another key aspect of this position. You will receive, unpack, and store supplies in refrigerators, freezers, cupboards, and other storage areas. This ensures that we have adequate ingredients and supplies to meet customer demand. You will also remove kitchen garbage and trash regularly to maintain a clean and safe working environment.
Dishwashing and Sanitation
Dishwashing and proper sanitation are critical responsibilities. You will sanitize and wash dishes and other items by hand, ensuring all utensils and equipment are clean and safe for use. This attention to detail helps maintain Subway’s high standards of cleanliness and food safety.
Skills and Qualifications
While specific education and experience requirements are not listed, ideal candidates will have a strong work ethic, excellent customer service skills, and the ability to work in a fast-paced environment. Basic food handling knowledge is beneficial, and prior experience in the food service industry is considered an asset. You should be reliable, punctual, and able to follow instructions carefully.
Physical Requirements
This position requires physical stamina as you will be on your feet for extended periods. You will need to be able to stand, walk, and move around the kitchen and dining areas efficiently. The job may involve lifting light to moderate objects, reaching, bending, and performing repetitive tasks. Good hand-eye coordination is essential for food preparation and serving tasks.
Training and Development
Subway provides comprehensive training for all new employees to ensure you understand our food preparation standards, safety protocols, and customer service expectations. As you gain experience, there are opportunities for advancement to supervisory positions or specialized roles within the restaurant. We value employee development and encourage continuous learning.
Work Environment
You will work in a team-oriented environment where collaboration and communication are key. Subway restaurants are busy, fast-paced settings that require efficiency and attention to detail. The work environment is typically temperature-controlled but may become warm during peak hours. You will interact with customers, coworkers, and management on a daily basis.
Customer Focus
Providing excellent customer service is at the heart of the Subway experience. As a Food Counter Attendant, you will be the face of our restaurant, interacting directly with customers. You should be friendly, approachable, and able to address customer inquiries and concerns promptly. Your positive attitude will contribute to a welcoming atmosphere that encourages repeat business.
Team Collaboration
Working as part of a team is essential in our restaurant environment. You will need to communicate effectively with coworkers to coordinate tasks during busy periods. This includes sharing responsibilities, assisting each other when needed, and maintaining a positive team dynamic that contributes to a productive work environment.
Compliance and Safety
>Adhering to food safety and workplace safety regulations is non-negotiable. You will be required to follow proper food handling procedures, maintain cleanliness standards, and report any safety concerns to management. This includes understanding and implementing allergy protocols to ensure customer safety. Regular training will be provided to keep you updated on safety standards and regulations.
Schedule Flexibility
The position requires flexibility in scheduling, including availability during mornings, days, evenings, weekends, and some on-call shifts. While we try to accommodate personal commitments when possible, our business hours require coverage during all operating times. This flexibility is essential to ensure we can provide consistent service to our customers.
Benefits and Perks
While specific benefits are not listed, full-time employees at Subway typically have access to various benefits depending on location and employment status. These may include employee meal discounts, opportunities for advancement, and a positive work environment that values teamwork and customer service. Some locations may offer additional benefits such as health insurance or retirement plans.
Community Integration
Bow Island is a close-knit community that welcomes newcomers. As a Food Counter Attendant, you’ll have the opportunity to connect with local residents and become part of the community. The town offers a peaceful lifestyle with access to outdoor activities, local events, and a strong sense of community spirit. Many immigrants find Bow Island to be an excellent place to settle and build a new life in Canada.
How to Apply
To apply for this Food Counter Attendant position at Subway in Bow Island, please follow these steps:
1. Prepare your resume highlighting any relevant food service experience or customer service skills.
2. Include a cover letter expressing your interest in the position and explaining why you would be a good fit for our team.
3. Submit your application through the appropriate channels (online, in person, or by email as specified by the employer).
4. Be prepared to discuss your work availability during the interview process, including your flexibility with mornings, evenings, weekends, and on-call shifts.
5. If you require visa or work permit arrangements, be prepared to discuss this during the application process and provide any necessary documentation.
Who Can Apply
The employer accepts applications from: Canadian citizens and permanent or temporary residents of Canada, as well as other candidates with or without a valid Canadian work permit. All candidates must be legally eligible to work in Canada. International candidates are encouraged to apply, but must confirm their visa/work permit eligibility directly with the employer.
Next Steps
If you are selected for an interview, you will be contacted by the hiring manager to discuss your application further, your availability, and your interest in joining the Subway team in Bow Island. The position starts as soon as possible, so we encourage prompt applications. We look forward to welcoming new team members who share our commitment to quality food and excellent customer service.